Love School of Business

Elon’s chapter of the national honorary and professional management society initiated new members during a spring ceremony.

Students from nine colleges and universities participated in the data analytics consulting competition.

Four undergraduate students proposed market entry recommendations for Fischer Homes during the competition hosted by the University of Kentucky.

During the Sales Leadership Dinner, top professional sales students were honored and Jack St. Pierre '22 received the Earl D. Honeycutt Jr. Sales Leadership Award.

The creation of The Burlington Restaurant Guide by eight Elon students and the general manager of Burlington Beer Works was featured in a recent Times-News article.

The event, featuring speakers from Gitterman Wealth Management, Net Impact and The Redwoods Group, focused on using environmental, social and governance investing to help make positive social impact.

Two Elon experts explore what graduating seniors are seeing as they head out from Elon into a variety of new careers and experiences.

At the annual Faculty/Staff Awards Luncheon on May 11, the Elon community honored faculty and staff members who are retiring this year.

The article by reporter Lauren Ohnesorge looked at the impact of inflation on the market capitalization and profits of companies in the Triangle.

In a session during the Society for Industrial and Organizational Psychology annual conference, Lyons and Moorman presented research they co-authored with alumna Alina Prengel ’20.